Responsiveness
HIGH-QUALITY PLANT-BASED PROTEIN FOR THE FOOD INDUSTRY
Built on a legacy of more than five decades of product innovation, Kansas Protein Foods strives to produce cost effective, sustainable textured soy protein products. Our SQF Level 2 certified plant manufactures plant-based products in a variety of sizes, textures and flavors. That means we can tailor textured vegetable protein products to fit your specific application.
Whether you are a Fortune 500 company or a mom-and-pop shop, when you work with Kansas Protein Foods, you can expect:
Kansas Protein Foods has the innovative, customer-oriented approach to help you succeed. Contact us today to learn more about our products and services.
Kansas Protein Foods has the innovative, customer-oriented approach to help you succeed. Contact us today to learn more about our products and services.
HIGH-QUALITY TEXTURED VEGETABLE PROTEIN PRODUCTS
In our commitment to providing safe and high-quality products to our customers, our facility has received a Level 2 SQF certification. In addition, all of our Ultra Soy® products are kosher and halal certified. All of our Imagic® products are kosher certified and many have halal designation.
Over 50 Years of Experience
Although Kansas Protein Foods was established in 2018, we operate a plant that has over 50 years of experience in manufacturing Textured Vegetable Protein Products. Kansas Protein Foods is dedicated to producing outstanding products made from U.S. soybeans. Whether you are a vegetarian, vegan, or just looking to add a plant-based protein boost to your diet, our Imagic® and Ultra-Soy® products are designed for you. Made from 50% protein soy flour, our products come in a variety of sizes, textures, and flavors plus they are shelf stable.
Plant-Based Food Ingredient & Food Service Products
Kansas Protein Foods produces cost-effective, sustainable textured soy protein products – all made from U.S. soybeans. Our textured soy protein products include Ultra-Soy® textured soy flour and Imagic® textured vegetable protein.
